Our Mexican Coffee Stout has a satisfyingly complex grain bill comprised of seven different malts, yielding a rich and layered profile with a silky-smooth mouthfeel and a firm cocoa-like bitterness. Conditioned on fresh locally-roasted Mexican Chiapas coffee, cinnamon, guajillo peppers, and vanilla, Mexican Coffee Stout lands perfectly balanced amongst the coffee, spice, and rich stout base.